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The volumes harvested enabled a very rigorous selection - around 55% - to produce a grand vin in the tradition of its predecessors
Powerful and silky on the palate
This glass captures the perfect frothy and pillowy “push-pop” head of foam in cocktails like the gin sour
Surprisingly fresh after 4 years spent in oak with a long and complex finish
The 2019 wines have good
Pinot Noir MONTIRIUS The volumes harvested enabled aThe 2020 Pinot Noir is fragrant, appealing and aromatic. Rose petals, dark cherries and blackberries fill the nose. On the palate, a core of rounded bramble fruit, ripe boysenberry and wild strawberry is unpinned by silky tannins and fine acidity. A concentrated yet elegant wine.